travelling stories and posts

SPIRIANT Grit Peschke LSG Group

Where Textile meets Technology: An Interview with Grit Peschke, SPIRIANT (Video)

Grit Peschke, Textiles Engineer at SPIRIANT is giving us a unique, in-depth look at the ever-important relationship between technology and textiles. With over 27 years in the industry, Grit has gone from dressmaking to engineering, travelling around Istanbul and working closely w...

From left to right Eva Hotz (Product Manager Premium Experience) and Daniel Knies (Director Design & Products) at SPIRIANT GmbH German Design Awards

SPIRIANT has received a special mention by the German Design Awards 2017

The prestigious German Design Awards honor those who are industry pioneers and contribute to the German design landscape. So, naturally, SPIRIANT was extremely pleased to receive a special mention for our Facet Series. We pride ourselves on making sure our design has both beautif...

SPIRIANT Onboard Hospitality Awards

Award Season: Voting for Onboard Hospitality Awards is now open!

SPIRIANT are proud to have entered the Onboard Hospitality Awards once again, with some of our favorite products of 2016. From SkyTrack Trolley Tracking to the Jacob Jensen First Class Kit and our innovative waste-saving solution, we are confident we have some brilliant products ...

LSG Group Carina Jonas Train Services

Train Services: Innovations at a second glance

For a catering concept to become a success on board a train, we at the LSG Group have to consider every aspect of the service. Following an in-depth analysis of the competition, train operator’s positioning and passenger segmentation, we invite our existing or potential custome...

Thomas Berti of SPIRIANT

2016: A Year in SPIRIANT

How has your year been? We’re always busy at SPIRIANT – growing, expanding, learning. Sometimes it seems like a year just whizzes by and you don’t have time to stop and smell the roses. Before we know it Christmas will be here and New Year’s is just around the corner, so ...

Onboard Retail Conference in Dublin - LSG Group

Onboard Retail: The reality of the future

It’s no secret that many legacy airlines across the world are transforming their business models from traditional catering services to ancillary revenue models (more commonly known as “buy-on-board” or “onboard retail” models). Everyone from industry professionals to on...

160120_Eisenmann_008_web_profile

Culinary tour of edible landscapes

Wild herb salad with flowers, hay-baked beef fillet, scallop sashimi with seaweed vinaigrette – time and again star-studded restaurants and foodie magazines offer us recipes that take us on a culinary trip back to nature. Is airline catering embracing this trend? Back in the da...

LSG Sky Chefs BLog | Lounge | Mörfelden | Constantin Goldberg | Talking about numbers

Lounge Operations: Talking about numbers

Hey guys! It’s me, Constantin Goldberg from LSG Sky Chefs. Today, instead of working from my office, I have been visiting our facility in Mörfelden, Germany. Did you know that we use this facility as a central storehouse for Frankfurt Airport? In order to ensure that our produ...

LSG Sky Chefs Lounges | Ice cream

LSG Sky Chefs Lounges: Some like it icy

With this hot, sticky summer, there have been times when I wished I could move my office to an airport lounge and not just because of the air-conditioning – there are other temptations, too, in the oasis … With temperatures in most of Germany well over 35°C at the beginning ...

Sushi

Culinary Journey: Quick Service

In the past the answer for quick service was fast food. A burger, some fries and a soft drink – take-away or eating in? We all are very familiar with the procedures of ordering fast food. Why do we like it? It’s easy and tasty, does not take long, is available 24/7 – and so...