recipe stories and posts

Amaranth Mexican Food LSG Sky Chefs

Trendspotting in Mexico – Are You Ready to Ride the Next Wave of the Mexican Food Trend?

When it comes to learning something truly authentic about food, you have to cross oceans and borders If we believe food-trend researchers and chefs, Mexico has caught up with Peru – speaking in culinary terms, of course. That is why it is hardly a coincidence that the LSG Sky C...

LSG Sky Chefs Rome

Rome celebrates its 2,770 Birthday!

I will never reach the age Rome has, but every year I very much look forward to the celebrations. As always, the procession of the historical groups is the highlight of the celebrations in Rome, which take place on April 21, the city’s official birthday. And it is a real journe...

LSG Group | Recipe | Spritzgebaeck Weihnachten

Great-great-grandma’s Cookies: The Sweet Taste of Tradition

Today I would like to share with you a Christmas cookie recipe an old family tradition that I always cherish when the holiday season comes into full swing. Every year in early December, we start baking what is famously known as Plätzchen (Christmas cookies) – just like many o...

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Joerg Tuettelmann’s Culinary Clicks: Fine Dining? Fine Cooking!

If you’re a fan of fine cooking, no matter whether professionally or at home, this post is for you. Do you remember eating out at a restaurant and wondering just how you could cook that delicious plate yourself? In this collection of “restaurants in book form”, famous chefs...

Goose

Culinary Journey: My perfect Christmas turkey

I guess you have also stared to think about what to serve your family and friends this Christmas. When I talk to friends and colleagues, it is great to see that everybody has their own approach to creating a Christmas dinner. Some follow traditions, such as potato salad and sausa...

lsg-dish-sole-and-fennel

The culinary landscape of South America

LSG Sky Chefs’ global culinary network ensures menus reflect the latest culinary trends from around the world. Each year, LSG Sky Chefs’ leading regional chefs attend global Culinary Excellence workshops where they exchange ideas, know-how, study new techniques and discuss co...