in-flight stories and posts

LSG Group Oliver Tappe Business Analyst LSG Sky Chefs Galley Guide

Galley Guide: Paperless on Board

A conversation with Oliver Tappe and Martin Buchholtz (Business Analysts, LSG Group) “Crews will love the Galley Guide App, we have no doubt about that,” said a convinced Oliver Tappe and Martin Buchholtz, both LSG Group business analysts. “The Galley Guide makes life much ...

Bernadette-Murg_quadrat

What is FlyYourVeda®?

Interview with a nutritionist about the effects of healthy meals on board. We recently published a post about FlyYourVeda®, an innovative inflight menu that promotes wellbeing during and after a long-haul flight. To find out more about FlyYourVeda, we talked to Bernadette Murg, ...

LSG Group Food

Eat What Makes You Feel Good

How our Culinary Excellence Team came up with an innovative inflight menu Flying is exciting – looking at the clouds from above, floating between time-zones and anticipating the touchdown on another continent. However, many people would agree that flying has some drawbacks, lik...

One1611_LSG_DE_Z_KuK_3Fragenan_SunbulDubuni_B2_web-1000x672

The customer is king

The LSG Group is always committed to achieving customer satisfaction. But this is easier said than done, given that we have to make both our customers and their customers happy. The LSG Group aims to satisfy two very different kinds of customers – our direct customers, the airl...

SPIRIANT Onboard Hospitality Awards

Award Season: Voting for Onboard Hospitality Awards is now open!

SPIRIANT are proud to have entered the Onboard Hospitality Awards once again, with some of our favorite products of 2016. From SkyTrack Trolley Tracking to the Jacob Jensen First Class Kit and our innovative waste-saving solution, we are confident we have some brilliant products ...

Michael Wahl LSG Group LSG Sky Chefs WTCE 2016 Hamburg

WTCE 2016: Connected Passenger Needs in a Changing World

Hello everybody! My name is Michael and I’m Vice President Product at LSG Group. You might have met me in Hamburg recently. As you probably know, earlier this month we were at the World Travel Catering & Onboard Services Expo (WTCE 2016) where we presented the LSG Group bra...

Alexander Spahn SPIRIANT

Three Years and Counting: An Interview with Alexander Spahn, SPIRIANT

Alexander Spahn, Managing Director of SPIRIANT, explains why SPIRIANT is now following a global approach and how even brands with complicated sales cycles can become well-established in the marketplace. Cheryl...

Cooking retro on board

Culinary Journey: A Retro-dining Experience Onboard

Lobster cocktail, roasted goose, cheese hedgehogs, semolina dumplings … an old-fashioned menu? Not really, just good food the way it was made in simpler times. That is what was on the menu in Lufthansa’s First Class on their heritage flight for the 60th year anniversary of th...

"SPIRIANT is fresh, modern and inspiring," Alexander Spahn, Managing Director.

Happy Birthday SPIRIANT!

To congratulate SPIRIANT on a successful first year, Mr. Spahn cut a special birthday cake. The SPIRIANT brand was launched one year ago and continues to inspire passengers around the world with exciting products and onboard equipment. “SPIRIANT stands out through its highl...

SPIRIANT in-flight amenity kit

SPIRIANT Summer Sensation: Edelweiss Amenity Kits

Passengers going on summer vacation with the Swiss leisure carrier Edelweiss Air can look forward to some cool accessories: beach-inspired amenity kits which reflect the airline’s promise as a holiday airline. Vacation spirit in no time SPIRIANT designed and produced five diffe...